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Monday, April 16th, 2018 April 25 is Administrative Professionals’ Day—are you ready to show your gratitude?
When was the last time you thanked your office support staff? Gratitude is an important part of any company’s workplace culture, and spring is finally here—which means Administrative Professionals’ Day is fast approaching. This year’s day of thanks to secretaries, receptionists, clerks and other support staff falls on April 25, but ... MORE
Sunday, April 15th, 2018 The Best Whiskey Cocktails for Spring Break
whiskey cocktail
Recently we've noticed more and more fancy bars around the country sporting an Irish whiskey-based cocktail selection. But even as interest in cocktails with whiskey from the Emerald Isle grows, home recipes tend to begin and end with Jameson and Ginger. MORE
Sunday, April 15th, 2018 Mistakes to Avoid When Organizing Your Kitchen
kitchen organize
Top 5 mistakes to avoid when organizing your kitchen. First common one would be to place commonly used items at a distance from the center of kitchen. A good tip is to keep the dishes close to the dishwasher. Secondly would be avoiding clutter it's always a good idea to ... MORE
Friday, April 13th, 2018 Quick Homemade Chimichurri
pesto green sauce
Chimichurri is a condiment made from a combination of parsley, red chili flakes, garlic, sea salt, oregano, and vinegar. Chimichurri was first made and served in Argentina, typically with grilled meats. This version is freshly made and easy to keep in your refrigerator. This simple and quick recipe is easy ... MORE
Thursday, April 12th, 2018 Strawberry Shortcake
shortcake strawberry
This Strawberry Shortcake recipe is simple and delicious. You can also make it in large quantities to serve at a dinner party or just make enough for an intimate dinner. The recipe uses traditional biscuits which are very easy to make with simple and readily available ingredients. The biscuits are ... MORE
Tuesday, April 10th, 2018 Slow Cooker Turkey Breast Recipe
turkey
When most people think of cooking a whole turkey breast, they'd usually instinctively get out the roasting pan and turn on the oven. However, there's an equally delicious - and much less involved - way of getting the same great results. Simply prep your turkey breasts with a quick rub ... MORE

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