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Ingredients 1 can Pineapple Mandarin Orange Palm Breeze 6 ounces fresh pineapple juice 2 cups sparkling water 1 orange, juiced 1 lime, juiced Instructions Combine all the ingredients in a large pitcher and stir to combine. Serve over ice and garnish with slices of the citrus To make the citrus spirals: Wash a lemon, lime or orange. Using the channel knife ... MORE

Today's recipe comes to us from Bobby Flay.  Read the full article and recipe here. Polenta 3 cups water 1 cup whole milk 1 tsp kosher salt ¼ tsp freshly ground black pepper 1 cup polenta or yellow cornmeal ½ stick unsalted butter ½ cup grated Parmesan cheese Bring the water, milk, salt and pepper to a boil in ... MORE

For the mom who lives in her kitchen: a handmade cutting board For the mom who takes pride in her home: commission a custom watercolor painting of the house For the mom who loves fresh flowers: arrange her favorite fresh blooms in a mason jar wrapped with ribbon and lace For the mom ... MORE

Servings: 4 Ingredients Arepas: 1 c arepas flour 1 tsp kosher salt 1 ¼ c warm water 1 tbsp vegetable oil Black Beans: 1 (15 ounce) can black beans, rinsed and drained ¼ c prepared salsa Sriracha Lime Sour Cream: ¼ c sour cream Zest of 1 lime 2 tsp Sriracha sauce Cilantro Chimichurri Sauce ¼ c red wine vinegar ½ tsp kosher salt 2 cloves garlic, ... MORE

Due to ramps’, also known as wild leeks, short harvest season and unforgettable flavor, ramps are highly coveted among chefs and farmers alike. Here is a short synopsis of everything you need to know about ramps.   Where: North America When: April through June What to look for: Small, firm bulbs with broad, bright ... MORE

Anymore it seems like shakshuka is on a majority of brunch menus. We are not complaining about this new brunch staple, rather we are pointing out 12 spots where you need to order it and devour it. Dizengoff Pub & Kitchen Restaurant Neuf Plenty Cafe Cafe Ole Renata’s Kitchen Hawthorne’s Aksum Soup Kitchen Cafe Honey’s Sit n’ Eat La Va Cafe Figs _____ For ... MORE