Sometimes dining out can be difficult when you’re gluten-free. So, let’s forget the bread and head to these spots in Philly that have delicious gluten-free dishes!
Going to restaurants can be complicated for those with gluten allergies or sensitivities. Sure, you can usually find meat and vegetables on a menu, but does the restaurant know how to avoid cross-contamination with glutenous products? And does it still feel like a meal without carbs in the form of bread, pizza crust, or croutons?
Luckily for gluten avoiders, Philly’s restaurants have answered the call. Burger and sandwich shops serve gluten-free bread. Many pizza places are putting out gluten-free crust. Several bakeries are focusing on allergen-free sweets and breads. And even luxury restaurants have custom menus sans gluten. International eateries — including those serving Puerto Rican, Venezuelan, Asian, and Mexican fare — often meet gluten-free needs too, thanks to their use of corn- and rice-based products.
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