Love Overnight Oats? Give Overnight Oatmeal Pancakes a Whirl

Waking up to a waiting pot of soaked oatmeal is like finding a little present for breakfast, since the prep has already been done. There are other ways to use oatmeal in the overnight prep way like pancakes. Pancakes made with oats keep you full longer, too. They’re made in the traditional fashion with some eggs and whipped with dry ingredients, but they start with soaking oatmeal overnight. Oatmeal pancakes have the ability to satiate long term unlike traditional all-flour ones.

Key Takeaways:

• Preparing oatmeal pancakes the night before, will make the oatmeal absorb the liquid and make the pancakes available for cooking the next morning.
• You can also add blueberries or yogurt to the pancake for extra flavor.
• The pancakes stay good for up to two days and the leftover batter can be used as a quick snack.

“They combine the fill-you-up ability of oatmeal with the stackable, indulgent appeal of pancakes (plus they are a justifiable excuse to ingest more maple syrup).”

Read more: https://food52.com/blog/20781-love-overnight-oats-give-overnight-oatmeal-pancakes-a-whirl