How to book a food truck for your big summer party in 4 easy steps
Break out the sunglasses, shorts, and sunscreen: at long last, summertime has finally arrived! The warm weather means there’s relaxation in store, but it’s also events season. Between Fourth of July barbecues, family reunions, Little League picnics, and good ol’ just-for-the-heck-of-it parties, outdoor shindigs are an essential part of summer—chances are there’s a big date or two already circled on your calendar.
These events are always great—unless you’re the one in charge of the party planning! Shopping, cooking, and cleaning up after dozens of guests is enough to stress out even the most seasoned host. So why not skip the headache and let Jerry’s Kitchen handle everything? Booking the best food truck in town is as easy as 1, 2, 3, 4:
Step 1: Let’s chat
Give us a ring or shoot us an email and we’ll set up a free 20 minute phone consultation to go over the details of your big day. We’ll work with you to develop a custom menu that fits your needs, whatever they may be. From low-key get-togethers in the backyard to 150-person block parties, Jerry’s Kitchen is equipped for any occasion. We’ll discuss the number of guests, food options, venue, and whether you’ll need servers or other staff, and then provide an estimate for your right there on the spot!
Step 2: Book your free* tasting!
Jerry’s Kitchen is proud to serve everything from classics like chicken cutlet sandwiches and BBQ pulled pork to vegan and gluten-free options. We’ll work with you to develop a custom menu sure to please every guest. Once we’ve got selections in mind for your big event, we invite you to come try out the food for yourself! Meet with the chef one-on-one to go over any special request, tour our pristine kitchen facilities, and sample freshly prepared samples of select items from your menu. You might even get another idea or two for the big day.
*with deposit
Step 3: Finalize and confirm
We get it…sometimes things change! That’s why we’ll be in touch regularly in the lead-up to your event to accommodate anything that comes up last-minute, whether it’s revised guest counts, dietary restrictions, or logistical issues. Four weeks before your event we’ll reconfirm all the relevant details to ensure that everything goes off without a hitch.
Step 4: Relax and enjoy the event!
We come, we serve, we clean up and roll out.
We’ll arrive 60 minutes before the event to set up, and be ready to serve your guests freshly prepared food right on time. After things wind down, we leave the place spotless, so that the only thing you’re left with are satisfied guests. The only thing you need to worry about is having fun!
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