The cast iron skillet can be used for getting a crispy edge on desserts; it isn’t just for savory dishes. For baked goods not to stick be sure to properly season the pan. 13 dessert recipes to make with a cast iron skillet include: Chocolate cake, Hummingbird skillet cake, chocolate chip cookies, pumpkin coffee cake, German apple pancakes, broiled blueberry pie with a graham cracker crust, upside down blueberry muffins, pineapple upside down cake, 30-Minute plum cake, gluten-free plum cobbler, cherry clafoutis, Kanafeh -a Middle Eastern dessert, and Sweet Potato Biscuits.
Key Takeaways:
“There’s no better way to get a crispy edge on a giant cookie or caramelize the fruit for an upside down cake.”
Read more: https://www.seriouseats.com/roundups/cast-iron-skillet-dessert-recipes